Food From The Heart of Texas

Stack of quesadillas with steak and fajita veggies on a wooden cutting board.Tex MexSkillet with pork chops in a cream of mushroom sauce topped with fresh herbs.Main DishesWhite plate filled with roasted mexican vegetables with a spatula for serving.Side DishesStack of homemade pecan pie bars.Dessert

Welcome to my kitchen!

Welcome to my Texas Kitchen. My name is Serene Herrera. I love tacos, queso and BBQ. Tex Mex is my favorite, and I comfort myself with classic Southern foods. I am here to share my love of Texas foods with all y’all. So that you can feel excited to get into the kitchen to create home cooked meals for your family!

Read more about me

Featured Recipe

Oven Baked Beef Ribs

Oven-baked beef ribs are cooked low and slow, making the meat incredibly tender and juicy, then basted in tangy barbecue sauce. No need for a smoker, these ribs come out tender and juicy!

Newest Recipes

All Recipes

Desserts

More Desserts

Fall Favorites

More Fall Recipes
5 Secrets to Amazing Tex Mex
Free Email Series

Soups & Chilis

More Soup Recipes

Check out my favorite cooking gear

stand mixerchefs knifecutting boardtortilla presscast iron skilletfood processor

Main Dishes

More Main Dishes

Quick & Easy Meals

30 Minute and Under Meals

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