Caramel Apple Skillet cake is bursting with chunks of apple, drizzled with a homemade caramel glaze, and is perfect for Fall baking!
This caramel apple skillet cake is easy to make, and is bursting with fall flavors! The cake itself is made using brown sugar and sour cream, meaning it’s moist. And it’s loaded with cinnamon and apple. Making it perfect for the upcoming fall season!
To really take things over the top we have a caramel apple glaze to pour over the top. Which you can use either store bought caramel ice cream topping, or you can make your own Homemade Caramel Sauce. I love adding extra chunks of apple to the glaze, but you can leave them out if you prefer.
Top this with some vanilla ice cream and it’s a perfect fall dessert! If you make double the amount of glaze in the recipe then you will have extra you can drizzle over the ice cream too. Just in case you need a little more caramel apple flavor.
Need more Fall baking inspiration?!
The recipe Caramel Apple Skillet Cake first appeared on The Recipe Critic.