Overnight Bacon and Cheese Strata. This prep ahead breakfast is loaded with eggs, bacon and cheese. Overnight bacon and cheese strata. Because mornings are enough work without having to prep a big meal. This strata can be made the day before and left to soak and set in the fridge overnight, then all that’s left…
eggs
Tex Mex Migas
Easy migas are the Tex-Mex way to start your day! Soft and cheesy scrambled eggs loaded up with peppers, onion, and fried tortillas. Sadly, if you’ve not visited the southwest you may not know about this dish. Migas is basically soft and cheesy scrambled eggs loaded up with peppers, onion, and fried tortillas. Plus anything…
Eggs Benedict Quiche (and Recipe Video!)
Eggs Benedict Quiche! This super easy to make quiche comes out with perfectly flakey crust, creamy egg and bites of canadian bacon. Not to mention it’s smothered in an easy to make blender hollandaise sauce. Perfect for brunch! PIN IT NOW TO SAVE! Eggs Benedict Quiche: What is a quiche? It’s basically a custard made…
Slow Cooker Overnight Breakfast Casserole
Slow Cooker Breakfast Casserole. This quick and easy to put together breakfast can cook in the slow cooker overnight while you’re sleeping!! There’s nothing better than waking up to the smell of a homemade breakfast already made. This casserole is loaded up with sausage, diced hash browns, eggs and cheese. This super easy and completely…
Mushroom Quiche
Mushroom Quiche! A simple, easy to make crustless quiche that is loaded up with mushrooms! Plus tons of tips & tricks for making the perfect quiche! This recipe will be the highlight of your brunch! Mushroom Quiche! I know I know, Mushrooms! Mushrooms seem to be in the same category as onions, its just one…
Bacon & Roasted Jalapeno Quiche
Make an EASY and delicious bacon & roasted jalapeño quiche for breakfast or brunch. Bursting with flavor and a little heat. It’s tiiiime!! I’ve been talking to you all week about this quiche. It’s been brunch week here at the House of Yumm. We’ve had Bellini Margaritas, Southwestern Breakfast Potatoes, and now today we have this…
