Cinnamon Sugar Tortillas
This quick, simple and easy dessert recipe tastes like a churro but only needs a fraction of the time to make! This recipe can be made in under 10 minutes!
Servings: 8
Equipment
Ingredients
- 8 flour tortillas recipe for homemade tortillas here
- 2 tbsp butter softened to room temperature
- 4 tbsp white granulated sugar
- 1 tsp ground cinnamon
Cream Cheese Glaze
- 4 oz cream cheese softened to room temperature
- 1 cup powdered sugar
- 1 tsp vanilla
- 4 tbsp milk
Instructions
- Cinnamon Sugar: Add the sugar and cinnamon to a small bowl, stir to combine. Set aside.
- Heat: Warm the tortillas on the stovetop (over the burner or in a medium size skillet).
- Butter: While the tortillas are warm spread one side with the butter, until the entire side is covered with melted butter.
- Sprinkle the cinnamon sugar mixture over the tortilla. Roll the tortilla up.
Cream Cheese Glaze
- Mix: Place all ingredients into a small mixing bowl and mix using a hand mixer until smooth and creamy.
- Adjust: Add milk or powdered sugar as needed to get desired consistency.
Video
Notes
Leftovers & Storage: these are best served fresh. If needed store in a sealed container at room temperature for one day. Reheat slightly if needed. Leftover glaze should be stored in a sealed container in the refrigerator.
Nutrition
Calories: 253kcal | Carbohydrates: 38g | Protein: 4g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 280mg | Potassium: 75mg | Fiber: 1g | Sugar: 23g | Vitamin A: 291IU | Calcium: 57mg | Iron: 1mg