Homemade Pizza Sauce
Homemade Pizza Sauce. Quick and easy recipe that will be the perfect complement to your homemade pizza!
Prep Time3 minutes mins
Cook Time0 minutes mins
Total Time3 minutes mins
Course: Main Course
Cuisine: American, Italian
Servings: 3 cups
- 15 ounce tomato sauce
- 6 ounces tomato paste
- 1 teaspoon olive oil
- 1/4 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Add all ingredients to a medium size mixing bowl and stir to combine.
Taste and adjust seasonings as needed.
Spread onto your favorite pizza dough or store in the refrigerator for up to 2 weeks.
Ingredient Substitutions:
- Tomato Sauce: This recipe uses canned tomato sauce. You can substitute with crushed tomatoes if you prefer more texture, or you can use whole peeled tomatoes and blend them yourself.
- Seasoning: Using a combination of garlic and oregano gives a nice mild flavoring. Fresh or dried herbs can be used. You could also add some basil and/or onion powder if you prefer.
Storage:
- Can be stored in the refrigerator in a sealed container for up to 2 weeks.
- Store in the freezer for up to 3 months and thaw at room temperature before using.
Serving: 1 | Calories: 43kcal | Carbohydrates: 6g | Sugar: 4g