Go Back
+ servings
Overhead view of a wooden spoon scooping up burger sauce from a small glass jar.
Print Recipe
5 from 4 votes

Homemade Burger Sauce

Burger Sauce! The ultimate creamy and tangy sauce to smother on your summer burgers! 
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: sauce
Cuisine: American
Servings: 8
Calories: 109kcal
Author: Serene

Ingredients

  • ½ cup mayonnaise
  • 2 tbsp tomato paste
  • 2 tsp dijon mustard
  • ¼ cup relish
  • 1 tsp vinegar or lemon juice (freshly squeezed)
  • ½ tsp paprika
  • ½ tsp garlic powder
  • ½ tsp salt
  • ¼ tsp ground black pepper

Instructions

  • Add all the ingredients into a small bowl and mix together until combined.
  • Store in a sealed container in the refrigerator for up to 5 days.

Nutrition

Calories: 109kcal | Carbohydrates: 3g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 392mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 154IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg