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–+ servings
Jar filled with oats filled with almond milk and coffee.
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5 from 2 votes

Mocha Overnight Oats

These Mocha Overnight Oats are the perfect combination of coffee and chocolate to get you going in the morning! Best of all, this breakfast can be prepared the night before!
Prep Time5 minutes
Cook Time0 minutes
Chilling Time8 hours
Total Time8 hours 5 minutes
Course: Breakfast
Cuisine: American
Servings: 1
Author: Serene

Ingredients

  • 1 cup old fashioned rolled oats
  • 1 cup Vanilla Almond Milk
  • ½ cup brewed coffee
  • 1 tbsp cocoa powder
  • 2 tbsp honey/agave/maple syrup

Instructions

  • Pour oats into a jar or plastic container that comes with a lid.
  • Pour in Vanilla Almond Milk, brewed coffee, cocoa powder, and your choice of honey/agave/maple syrup.
  • Put the lid on tightly and shake to combine.
  • Place the container of oats into the refrigerator and allow to chill overnight or for at least 8 hours.
  • Once chilled, the oats will be softened and have absorbed most of the liquid, serve and enjoy!

Notes

Time includes chilling in refrigerator overnight.

Nutrition

Calories: 355kcal | Carbohydrates: 59g | Protein: 13g | Fat: 9g | Saturated Fat: 1g | Sodium: 333mg | Potassium: 434mg | Fiber: 11g | Sugar: 1g | Calcium: 342mg | Iron: 4mg