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Mac & Cheese Stuffed Jalapenos

Mac & Cheese Stuffed Jalapenos wrapped in bacon make the ULTIMATE gameday appetizer!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: American
Servings: 8
Author: Serene

Ingredients

  • 15 jalapenos
  • 1 box Kraft Mac & Cheese prepared
  • 1 cup mild cheddar cheese shredded
  • 15 slices bacon

Instructions

  • Wash the jalapenos and pat them dry with a paper towel. Slice the jalapenos in half length wise and scrape the seeds out.
  • Spoon the prepared mac and cheese into the jalapeno halves. Top with Kraft Natural Shreds.
  • Cut the bacon slices in half. Wrap each jalapeno with a piece of bacon.
  • Prepare a baking tray by lining it with foil and spraying with baking spray. Place the bacon wrapped jalapenos on the tray.
  • Bake at 400°F for approximately 20-25 minutes, or until bacon is cooked and crispy.
  • Serve immediately and enjoy!

Notes

You can prepare these ahead of time and store the stuffed and bacon wrapped jalapenos in the refrigerator until it's time to bake them!

Nutrition

Calories: 322kcal | Carbohydrates: 14g | Protein: 12g | Fat: 24g | Saturated Fat: 8g | Cholesterol: 42mg | Sodium: 558mg | Potassium: 211mg | Fiber: 1g | Sugar: 1g | Vitamin A: 440IU | Vitamin C: 31mg | Calcium: 144mg | Iron: 1mg