Go Back
+ servings
Print Recipe
4.50 from 2 votes

Cake Batter Frosting

Cake batter flavored Frosting.
Prep Time10 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 12
Author: Serene

Ingredients

  • 1 ½ cups powdered sugar
  • ½ cup yellow cake mix heat treated
  • cup heavy cream
  • ½ teaspoon vanilla extract
  • 6 tbsp butter softened to room temperature

Instructions

  • Heat treat the cake mix by pouring into a heat safe bowl, microwave in 30 second increments until internal temperature reaches 165°F. Can also spread the cake mix out on a large baking sheet and bake at 350°F for 5 minutes. Allow the cake mix to cool to room temperature before making the frosting.
  • Add all ingredients into mixing bowl. Mix on low speed until all ingredients are combined and frosting is desired consistency. Add more powdered sugar or heavy cream as needed.

Nutrition

Calories: 169kcal | Carbohydrates: 23g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 125mg | Potassium: 10mg | Fiber: 1g | Sugar: 19g | Vitamin A: 275IU | Calcium: 27mg | Iron: 1mg