Strawberry Coconut Margarita Floats

  • Author: Serene @ House of Yumm
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 1x


A cold, refreshing strawberry margarita made with fresh strawberries and poured over coconut gelato!



Strawberry Margarita

  • 1/2 lb strawberries hulled
  • 1/2 cup simple syrup (1/2 cup water + 1/2 cup sugar, heat until boiling and the sugar completely dissolves. Can be done on stove top or in microwave)
  • 1/4 cup lime juice (about 2 small limes)
  • 1 and 1/2 ounces tequila
  • 1/2 ounce orange liqueur

Additional Ingredients

  • Diced strawberries
  • Coconut gelato (or ice cream of choice)

Non-Alcoholic Version

  • Take out the tequila and orange liqueur. Just add a splash of orange juice instead.


  1. Add the hulled strawberries, simple syrup, lime juice, tequila, and orange liqueur to a blender.
  2. Blend until strawberries are completely pureed and you have a liquid juice. (If you don’t have a blender you can use a food processor (affiliate link) for this.)
  3. In a cup add the scoops of coconut gelato or ice cream of choice. Topped with some diced strawberries. Pour half of the strawberry margarita over the ice cream.
  4. This recipe makes enough for 2!