Pumpkin Snickerdoodle Cobbler. A winning combination of pumpkin pie filling with a snickerdoodle topping. Making this the perfect Fall dessert!
Hey y’all! Happy Tuesday! We’re going to start our week of food out with some Pumpkin Snickerdoodle Cobbler! It’s a combination of two of my favorites! Pumpkin pie meets Snickerdoodles! Just imagine pumpkin pie topped with snickerdoodle cookies. That’s kind of where we’re going here.
No pie crust, but a fluffy, light, snickerdoodle cinnamon sugar topping.
I don’t know what it is about Fall that gets me feeling all cobbler-like. Such a comforting dessert. Like this Snickerdoodle Cobbler. I think we can see a theme forming..
This dessert is so easy to put together. I just basically used the pumpkin pie filling I always use, from the can of pumpkin puree. It’s never steered me wrong. And it’s the pie filling my mom would always make. I’m sentimental like that. Plus I’ve tried other pumpkin pie recipes and to be honest..they just aren’t as good as the pie my mom would make. But I think everyone can understand that feeling. Some foods just taste like home.
I did add a little flour to the pumpkin pie filling recipe though. To give a little more substance to it.
Then it’s a basic snickerdoodle cookie dough, dipped in cinnamon and sugar of course. Laid out on top of the pumpkin filling.
Bake and you will have a wonderful smelling home, and a tasty Fall dessert.
Need More Fall Dessert Inspiration?!